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Portfolio Category: Tradición

Coloma Cuvée Red

Variety: 100% Garnacha, Syrah. Style: Young Red Wine. Estate: Viña Amelia and El Carrascal Winemaking: Hand harvested and traditional red vinification on skins. Tasting Notes: Young and fresh purple colored red wine. On the nose, aromas of blackberry, violet and peppers. Full fruity taste and well balance. Wine pairing: Meat, stew, cured ham and cheese. 14% Alc....
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Coloma Alarije White

Variety: Alarije (Native variety from Extremadura) Style: Dry Young White Wine Vineyard Estate: El Colmenar Winemaking: Night harvest in the middle of August. The grapes are gently pressed, destemmed and the must is cold macerated at 7-10ºC. Tasting Notes: Light yellow color with brilliant edges. On the nose grapefruit and anis aromas are predominant with a hint of Williams...
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Coloma Dry Muscat

Variety: Muscat (petits grains) Style: Dry Young Fruity White Wine. Vineyard Estate: El Colmenar Winemaking: Night harvested at the beginning of August. The bunches are gently pressed, destemmed and the must is cold macerated at 7-10ºC. Tasting Notes: Elegant, pale yellow color with golden edges. Coloma Muscat 2018 exhibits typical Muscat-floral aromas with notes of dried apricots. Fresh and...
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Coloma Rosado Pinot Noir

Variety: Pinot Noir Style: Young Rosé dry and fruity wine by the bleeding method. Vineyard Estate: El Colmenar Making: Night harvest in the beginning of August. Cold maceration for 6 hours at 10ºC. The bleeding process allows us to obtain free-run juice which ferments in temperature-controlled stainless steel tanks at 14ºC. Tasting Notes: This Rosé exhibits an intense bright...
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Coloma Tinto Cosecha

Variety: Garnacha Roja, Syrah Style: Young Red Wine. Vineyard Estate: El Carrascal Winemaking: Hand harvest at the end of August and classical red vinification on skins. Tasting Notes: Young wine with very intense purple red color. It offers a fine very fruity aroma of black currant and raspberry. Smooth, elegant and rounded with a well structured palate and long...
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Coloma Garnacha Selección

Variety: Garnacha Tintorera (from 51-year-old vines) Style: 6 month oak-aged red wine. Vineyard Estate: El Carrascal Winemaking: Hand harvested in the beginning of September. Red vinification at 25-28ºC. Short aging in French oak barrels for 6 months. Tasting Notes: Dark cherry red color in the center and more violet around the edge. It offers up a bouquet...
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